2 Naan flatbreads
3 Tbsp fig jam
8 fresh figs, quartered or cut into thirds
2 large shallots, peeled and sliced into rounds
1 garlic clove, minced
2 cups packed arugula
1-2 Tbsp balsamic glaze
Surprisingly delicious, Oddlygood™ Plant-Based cheese alternatives melt to perfection for ooey-gooey goodness in any recipe where you normally use cheese.